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Learn how to turn the local abundance of tomatoes and fresh vegetables into jars of color and flavor for the dreary days of winter. We will cover the basics of making shelf-stable tomato products along with salsa, and relish.

Date: Wednesday, June 12th, 2024
Time: 6:00 pm – 8:00 pm
Host: WSU Snohomish County Extension Agriculture Program
Format: In-person at Stilly Valley Health Connections

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